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Cleaning knives

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Cleaning knives Empty Cleaning knives

Post  Daniel_Peterson Wed Feb 22, 2012 10:06 pm

I know there are a lot of guys really into their knives. So anyone out there know of a cheap blade just for skinning and deboning meat? Simple sharp and cost effective. I've been using a electrical conduit cutting knife made by Klein tools. Got a serrated side and a smooth blade on the other, but it dulls easily, And I don't want to spend my valuable time sharpening the serrated side. I was thinking a nice box knife would do the trick but it's only good for cutting into the skin after that it's not long enough.
Also size I don't want a 9 piece set, one knife to do tha trick
Aloha
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Post  seanboy Wed Feb 22, 2012 10:59 pm

Da old german solingen sod buster by far the best
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Post  hayn/auzzi Wed Feb 22, 2012 11:18 pm

The best one i tried someone cut their old kitchen knife the way he wanted it and sharpened it.

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Post  CAVE CANEM Thu Feb 23, 2012 12:45 am

I use a Dexter-Russell Stiff Boning Knife that I found in my moms knife drawer, Great knife! Laughing I posted a picture of it in the knife thread if anybody like see which 1 I use! http://www.dexter1818.com/2008/Search_Form_result.asp

Share your blade thread! https://hawaiisportsman.forumotion.com/t967-lets-see-your-bladez
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Post  MANOA HOG HUNTAH Thu Feb 23, 2012 7:49 pm

Try the buck skinning and deboning knife at sports authority it's $20 and it's pretty good small sharp and guarans do the job but for some reason you don't like it atleast you kno only spent 20 bucks... Alohas
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Cleaning knives Empty Da' 'ol German

Post  hogheaven Thu Feb 23, 2012 11:27 pm

Like Seanboy said, the old german steel. Still can find 'em in Pa'auilo store Big Island.

Probably da' bess...and hard to beat!
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Post  spoonmeet Fri Feb 24, 2012 2:23 am

for me I like opinel ....cheap ....holds an edge ....locks....easy to sharpen....comes in an assortment of sizes.....cant go wrong with a #8, #9 ,or #10 ....I like the carbon blade more than the stainless (INOX) but to each his own.

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